Empower youth to take control of their food future

Making a difference to the lives of disadvantaged young Londoners
through the medium of food since 2014.

We need your support!

Our 2020 impact

numbers from 2020
Young people participated in sessions
numbers from 2020
Sessions delivered (zoom, instagram and in person)
numbers from 2020
New community partners
numbers from 2020
Instagram Live sessions
numbers from 2020
Young people join Young Leaders Programme

Why we need your help

Covid-19 has had and continues to have an enormous impact on the majority of young people that Eat Club works with.

Food poverty and poor diets are combined with limited physical exercise, causing a deterioration in mental and physical health, and a growing sense of isolation.

In response to this crisis, we adapted our delivery model to reach young people through a variety of online platforms such as Zoom and Instagram Live.

Please support us so that we can continue this necessary work.

With your help, we can make sure that vulnerable young people across London have:

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Increased enjoyment in the preparation and consumption of food

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Increased desire to try new things

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Improved cookery skills and ability to improvise

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Ability to budget and plan meals

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Ability to make foods last longer and go further

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Increased understanding of healthy eating and portion control

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Increased understanding of seasonality and sustainability

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Increased awareness of employment, education or training opportunities within the food industry

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Increased ability to work as a part of a team

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Increased confidence & self esteem

Your donations to Eat Club directly go to support our work
with young Londoners.

Your donations to Eat Club directly go to support our work with young Londoners.

Read our latest news

Taste of the unexpected but an offal lot of fun

Taste of the unexpected but an offal lot of fun

A creative team, open-minded diners and one of the warmest evenings of the year combined to make the Solo Supper Club’s offal-themed dinner a big hit. While some of us have grown up eating steak and kidney pie or liver and onion, delicacies such as spleen on toast and...

Evening Standard – Food for London

Evening Standard – Food for London

"Food for London: Waste gets chop at club where children share joy of cooking with parents" Fun project Eat Club teaches how to use up surplus food — and brings families together. Lizzie Edmonds finds out how it will benefit from a Standard Dispossessed...

We are Eat Club – A charity with a difference.
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Get in touch!

Phone

+44 7452 999751

Email

Registered Postal Address

Bootstrap CoLab, 18 Ashwin St, London, E8 3DL